Description

Panettone is a beloved Christmas cake born in Italy, with origins dating back centuries. Its soft, fluffy and aromatic texture is achieved through a long and careful rising process, following the ancient Italian pastry tradition. Unlike traditional cakes, panettone has a unique, slightly airy dough, enriched with juicy raisins and a slightly sweet citrus flavour.
Bauli panettone is made using only the finest ingredients – flour, butter, eggs, candied orange and lemon peel and raisins – which give this cake the special taste and aroma that Italian families have always treasured at Christmas. Panettone is meant to be shared, making it the ideal Christmas treat to enjoy with coffee, tea or hot chocolate. A perfect gift or treat to bring the Christmas spirit home and a chance to share in the true Italian Christmas tradition.
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