Description
A delicious pastry where the soft pasta dough surrounds a delicious filling of lampoons, blueberries and amarena berries. The new Cuor di Bosco biscuits are the perfect choice for breakfast or as a light dessert after a meal.
Features:
- Soft pasta dough.
- Filled with berries and amarena berries.
- Flour from sustainable agriculture is used.
- Free of hydrogenated fats, colours and preservatives.
Reviews
There are no reviews yet.