
Taste real olive oil. Win a trip to where itβs made.
Weβre giving one lucky customer and their friend the chance to win a 5-day trip to Southern Italy β to visit the exact olive groves and mill where our olive oil is made.
We offer this opportunity only once a year, so don’t miss out!
Taste real olive oil. Win a trip to where itβs made.
Weβre giving one lucky customer and their friend the chance to win a 5-day trip to Southern Italy β to visit the exact olive groves and mill where our olive oil is made.
We offer this opportunity only once a year, so don’t miss out!
How to enter?
Three simple ways to increase your chances of winning this incredible Italian adventure.
Purchase & Enter
Buy any Gustus olive oil product from our official online store before September 14th
Share on social
Bonus – share your favorite dish made with Gustus olive oil on Facebook or Instagram and tag Gustus
The Grand Prize
A 5-day culinary journey for two to our olive farm in Italy.
Purchase & Enter
We will bring one lucky winner and their friend to Cilento, Italy, for an unforgettable culinary experience.
- Round-trip Flights - for two people to Southern Italy
- Countryside Agriturismo - 5 nights in authentic Italian accommodation
- Olive Oil Tasting Tour - walk our groves, visit the mill, taste fresh-pressed oil
- Dinner in a restaurant - taste local food, fresh mozzarella and pizza
The exact dates of the trip wil be agreed upon with the winner, however our olive oil production takes place between November and December.

Winner Announcement
The winner will be drawn and announced on 14.09 on Facebook and Instagram.
What makes our olive oil special?
Other olive oils
- The olives are picked by shaking - shaking also drops olives that are not yet ready.
- Bitter flavour - if olives are picked too early and are not yet ripe, the oil will have a bitter or bitter taste.
- Artificial fertilisers and pesticides - The average olive oil contains 0.9% of pesticides, which are harmful to health.
- Mass production - olive oil is produced in large factories that do not pay attention to the delicate aromas and nuances of olive oil.
Our extra virgin olive oil
- Olives fall over by themselves - olives fall over by themselves when they are ready. We never chop our own olive trees and pick the olives by hand.
- Sweet flavour - we press only the ripest and sweetest olives that have fallen down on their own.
- Pure fertiliser and no pesticides - we use only local manure to fertilise the plants and we don't use pesticides.
- Limited quantity - our method of harvesting and producing olives is much slower, and therefore we only produce 1000 litres of olive oil per year.

What is our olive oil like?
Organic and pesticide free
We only use organic fertiliser from local farms. We do not use pesticides on our olives.
Soft and sweet taste
When harvest time comes, the olives are carefully picked by hand, preserving their delicate structure and rich bouquet of flavours.
Colour golden
The result of our long process is a golden nectar flowing from the mills – our olive oil is a deep golden yellow in colour.
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Ready to Taste Italy?
Don’t miss your chance to win this incredible culinary adventure. Every bottle brings you closer to Italy!
Please read the campaign terms and conditions by clicking here.