Description
The ideal flour for well hydrated, light and perfectly risen doughs. Recommended for the preparation of classic Napoli pizza.
Caputo Pasticceria wheat flour for pastry - type "00" 1 kg
Dry yeast CAPUTO 100g
6,09 €
Caputo Pizzeria wheat flour type “00” 1 kg
1000 g
1,90 € / kg
Original price was: 3,65 €.2,32 €Current price is: 2,32 €.
-36%In stock
Ingredients
May contain: soy and mustard.
Nutritional information
| per 100g | % of daily intake | |
|---|---|---|
| Energy content | 1461 kJ / 345 kcal | 17% |
| Fat | 1.4g | 2% |
| of which saturated fats | 0.3g | 2% |
| Carbohydrates | 71g | 27% |
| of which sugar | <0.5g | 0% |
| Fibre | 3g | 0% |
| Protein | 11g | 21% |
| Salt | <0.01g | 0% |
Additional information
| weight (g) | 1000 |
|---|
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